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Classic Smash Burgers
Thin, crispy-edged beef patties with melted American cheese, tangy pickles, and a simple burger sauce on a soft toasted bun.
by Gordon Ramsay

Tom Yum Goong
A hot and sour Thai soup brimming with shrimp, mushrooms, and a bracing lemongrass-lime broth.
by Braisery

Elote (Mexican Street Corn)
Grilled corn on the cob slathered with a creamy, tangy mayo-lime mixture and sprinkled with cotija cheese and chili powder. An irresistible side dish.
by Braisery

Churros with Chocolate Dipping Sauce
Crispy, ridged fried dough rolled in cinnamon sugar and served with a thick, warm Mexican chocolate dipping sauce.
by Braisery

Beef Empanadas
Flaky, golden pastry pockets filled with seasoned ground beef, olives, and hard-boiled egg. A beloved Argentine street snack perfect for sharing.
by Braisery

Arroz con Pollo
One-pot chicken and rice cooked with tomatoes, bell peppers, and sofrito until the rice absorbs all the flavorful broth. A comforting Latin American staple.
by Braisery
Top Rated

Classic Smash Burgers
Thin, crispy-edged beef patties with melted American cheese, tangy pickles, and a simple burger sauce on a soft toasted bun.
by Gordon Ramsay

Cacio e Pepe
Three ingredients, infinite technique. This Roman staple marries sharp Pecorino with black pepper in a starch-emulsified sauce that clings to every strand of tonnarelli.
by Julia Child

Spaghetti alla Carbonara
A classic Roman pasta with eggs, guanciale, and Pecorino Romano. Rich, silky, and deeply savory without a drop of cream.
by Julia Child

Coq au Vin
Chicken braised in red wine with mushrooms, pearl onions, and smoky lardons. A rustic French classic that rewards patience with deep, complex flavor.
by Julia Child

Kung Pao Chicken
A fiery Sichuan stir-fry of tender chicken, roasted peanuts, and dried chilies in a tangy, savory sauce. The balance of heat, sweetness, and vinegar makes this a beloved classic.
by Braisery

Tacos al Pastor
Marinated pork shoulder grilled with pineapple and served on warm corn tortillas with cilantro and onion. A street-food classic inspired by Lebanese-Mexican fusion.
by Braisery
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Maxed Free User's Recipe 3
A recipe by Maxed Free User on the free tier.
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My Old Chocolate Cake
A recipe from my Pro days. Visible but I can't create new ones.
by Lapsed Pro